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New Executive Chef at Delaware Park Casino & Racing

14 November 2023

(PRESS RELEASE) -- Delaware Park Casino & Racing is pleased to announce the appointment of Executive Chef, Rob Gary and a series of exciting food and beverage transformations set to take place as part of the property's $10 million master renovation plan. These enhancements are designed to elevate the overall dining experience for guests and players while embracing sustainability.

Chef Rob Gary, known for his innovative culinary creations and dedication to seasonal menus, will be the driving force behind the gastronomic transformation at Delaware Park Casino. Under his guidance, along with Executive Sous Chef, Jake Waddington, the casino's dining establishments will offer a broad range of flavors that cater to diverse palates and seasonal tastes. Gary previously held the position of Executive Chef at Iron Hill Brewery & Restaurant.

"This is an incredibly exciting time at Delaware Park Casino, and I’m proud to join a visionary group of leaders who are invested in creating a dynamic patron and player experience,” said Rob Gary, Executive Chef at Delaware Park Casino. "I was in search of an opportunity that allowed me to exercise my culinary expertise and creativity while leading a talented team of culinary professionals in crafting exceptional dishes, and Delaware Park Casino is the perfect fit. I feel inspired and I’m excited for everyone to experience all that we plan to deliver.”

Among the recent additions and forthcoming transformations is the arrival of Foo Noodle, a fast-casual noodle bar situated in the high-limit table games area, and the new "RBar" catering to those seeking specialty cocktails and beverage options in an upscale environment. Additionally, Delaware Park Casino & Racing is revamping its menu offerings at 1937 Brewing Co. as well as Rooney's Deli, introducing expanded breakfast selections for early risers. Guests can also expect more concept changes and enhancements at the start of 2024.

Furthermore, the first phase of this culinary transformation is environmentally focused. Delaware Park Casino & Racing is taking strides to reduce its environmental footprint by moving away from Styrofoam packaging and adopting more eco-friendly options, contributing to a more sustainable future.

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