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Delilah at Wynn Las Vegas to open next week

9 July 2021

(PRESS RELEASE) -- Wynn Las Vegas, along with acclaimed global hospitality partner The h.wood Group, owned by John Terzian and Brian Toll, will debut the highly anticipated modern day supper club, Delilah at Wynn Las Vegas on 14 July. Located in the exclusive Tower Suites enclave, Delilah at Wynn Las Vegas presents a true “dinner and a show” atmosphere. The venue is inspired by the earliest showrooms and supper clubs of Las Vegas in the 1950s with a nod to both Parisian salon interiors and the epic set design from Hollywood’s “golden age” and embodies charm, elegance, and charisma unlike any other in Las Vegas.

Designed by Todd-Avery Lenahan, President & Chief Creative Officer of Wynn Design & Development, Delilah introduces a new approach to design at Wynn Las Vegas, where opulence, intimacy and grandeur co-exist singularly in one venue. Delilah Las Vegas will feature multiple environments for guests to dine and entertain, with live music and special performances, DJs and Sunday Night Jazz.

Guests will enjoy a menu that reimagines classic meets modern American cuisine, offering an elevated twist on traditional beloved dishes. Helmed by Executive Chef Joshua Smith, the menu will feature signature dishes such as King Crab Caesar and Short Rib “Surf & Turf”, alongside favorite items from Delilah’s Los Angeles counterpart. The menu will also features expertly crafted, creative cocktails by resort mixologist Mariena Mercer Boarini with modern flourishes and avant-garde presentations

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